Old world recipes, New world tastes
Kalavryton 3, 14564 Kifisia

Vegan cheddar is a cheese substitute made from plant-based ingredients. It replicates the traditional cheddar in melting & tasting, elastic structure without breaking. It is ideal in recipes that need to melt, perfect as shredded. Melt it into mac and cheese for a comforting and delicious experience. It is perfect for slices in toasts and plant-based cheese platters.

Vegan Cheddar is free from dairy, gluten, GMO, soy, lactose. It is based on Coconut oil and is fortified with Vitamin B12.

Available: Piece in vacuum, Slices in MAP, Block in vacuum.


Block in vacuum 2.5kg
Piece in vacuum 200g
Slices in Modified atmosphere (MAP) 150g

Slices in Modified atmosphere (MAP) 200g
Slices in Modified atmosphere (MAP) 1kg
Euroblock in vacuum 12.5kg



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