Oive Oil

Olive Oil is a blend of refined olive oil and different percentages of Extra-Virgin Olive Oil that is used to enhance the color and taste of the final product. The reason for this mixture is to give the product a lighter tasting for those who prefer less intense tastes. It can be found on the shelves as pure, classic, and all natural, or even as light olive oil.

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Uniqueness/ Differentiation

It is an excellent product for cooking, baking, dressing, and marinating, as its light taste gives to any dish the delightful and tasteful note that is needed to perfectly complement it and give to your meal a unique taste.

Sensory Profile

The product’s color is light green, with a maximum acidity of 0.1. It has a mild buttery and balanced taste, and can be used for cooking, dressing, and marinades. It is ideal for those who prefer a milder taste of olive oil.