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PDO Kalamata is one of the world’s most flavorful and aromatic olive oils. The PDO characterization means that the product has been prepared, processed, and produced only in the region of Kalamata, which gives the product a unique taste and aroma that cannot be found in any other olive oil in the world.


Uniqueness/ Differentiation
The combination of natural factors—including environmental characteristics, location, and human influence—make the product unique. The factors that give the raw material its specific characteristics are: — the area's excellent climate (the combination of long hours of sunshine, optimal rainfall, etc.), — the mild winters and long, hot, dry summers, — the moderately strong winds and the area’s hilly terrain, along with the cup-shaped form of the trees created by the farmers’ pruning. The light, calcareous soils with neutral to alkaline pH, has sufficient concentrations of phosphorus, magnesium, manganese, boron, etc. The meticulous harvesting of the olives at just the right degree of ripeness and the optimal processing conditions, and the uniformity of the geographical area of Kalamata, with its distinct microclimate, all these factors give ‘Kalamata’ olive oil a distinct quality, and unique characteristics.


Sensory Profile
The product’s color is golden green, with a fruity, sweet and light spicy taste. Its maximum acidity is 0.4, and it comes from Koroneiki variety that is the queen of Greek olive varieties in Greece, and one of the most tasteful ones.


DoricaGlass_bottle250ml-500ml

Dorica glass bottle 250ml & 500ml

MarascaGlass_botlle250ml_1lt

Marasca glass botlle 250ml-1lt

QuardraGlass_bottle250ml–1lt

Quardra glass bottle 250ml – 1lt

Pet_bottles250ml–5lt-transparent-–-green

Pet bottles 250ml – 5lt ( transparent – green)

Metal_tins250ml–5ltround–square

Metal tins 250ml – 5lt ( round – square)

200kgDrum

200 kg Drum

1t_IBC

1000 litres IBC

21t_Flexitank

21000 litres Flexitank

24t_CisternTank

24,000 kg Cistern tank



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OliveOil_FactoryLab_1 ifs BRC ifs